
- Oriental Hotel Okinawa Resort & Spa
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- First Snow Afternoon Tea in Snowless Okinawa!
- Lobby Lounge
- Other
First Snow Afternoon Tea in Snowless Okinawa!
2026.11.01 ~ 2027.01.31
2026.11.01 ~ 2027.01.31
2026.11.01 ~ 2027.01.31
2026.11.01 ~ 2027.01.31
2026.11.01 ~ 2027.01.31
In Okinawa, winter does not bring the snow seen on the mainland. Yet, when the northern winds blow, the chilly air signals the arrival of the season. Inspired by the contrast between the cold outdoors and the comforting warmth inside, we have captured the essence of a serene, white winter in our afternoon tea. Whether sharing a moment with family and friends or indulging in a treat for yourself, enjoy an early taste of the season's "First Snow."
Your experience begins with "Cervelle de Canut," an interactive savory dish featuring a live "snowfall" presentation. Fresh cheese is infused with aromatic herbs and served alongside a crisp baguette. To complete the creation, guests are invited to sprinkle "Maltosec"—a garlic-infused powdered olive oil crafted to look like powdery snow—over the dish. Watching the white dust softly settle brings to life a snowy winter scene rarely found in Okinawa.
To complement the set, enjoy the seasonal "Winter Sun" Chai Latte. Topped with fluffy milk foam reminiscent of gentle winter sunlight, it combines aromatic spices with white chocolate for a creamy, comforting finish. Spend a relaxing winter afternoon indulging in snow-white treats and fragrant winter drinks.
Spend a leisurely afternoon immersed in this pure-white, snow-inspired menu and our aromatic, flavorful drinks.
Menu Highlights (14 Varieties)
・Savory: Cervelle de Canut (herbed cheese spread) / Tartare of Small Scallops / Pulled Pork with House-Made Yogurt / Chicken Waldorf Salad
・Sweets: Snow Citrus Tart / Shikuwasa (Okinawan citrus) White Opera Cake / Fromage Cru (creamy rare cheesecake) / Praline Cream Puff dusted with "snow" / Blancmange au Café / House-Made Spiced Ginger Jelly / Scones / House-Made Shikuwasa Jam
・Special Beverages (1 complimentary serving per guest): Winter Day Chai Latte / Hotel-Original Blend Coffee Mori
・All-You-Can-Drink Beverages: 4 types of coffee / 10 types of tea / 3 types of soft drinks
Time: 12:00~17:00
Venue: Lobby Lounge
Price: ¥4,500 per person
¥6,000 with a glass of champagne
Limited to 5 sets (10 people per day)
Reservations are required by 18:00 on the previous day.
Inquiry
TEL. 0980-51-1011
ARTIGIANO

ARTIGIANO workshop aims to preserve and innovate the traditional Okinawan craft of Yachimun pottery. While cherishing traditional techniques, they create pottery that is suited to modern lifestyles. ARTIGIANO's RYUKYU YAKI carries the techniques and spirit of Okinawan pottery that has been passed down for 400 years. While keeping the basic aesthetic beauty of Yachimun, they pursue a minimalist, functional beauty that blends with modern life. They hope this new trend in Okinawan crafts will shape the next 100 years.
https://www.artigiano-llc.com/?_fsi=xAUAcHvG
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