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  • Okinawan Cuisine & Shabu-Shabu RYU-BIN-KA
  • Dinner

Dinner: Savor the Chef's Signature Dashi (Broth)

Dinner: Savor the Chef's Signature Dashi (Broth) 2026/6/1~

Dinner: Savor the Chef's Signature Dashi (Broth) 2026/6/1~

Dinner: Savor the Chef's Signature Dashi (Broth) 2026/6/1~

Dinner: Savor the Chef's Signature Dashi (Broth) 2026/6/1~

Grand Re-Open Special Offer
Period: Monday, June 1, 2026 – Friday, July 17, 2026
 ・ 10% OFF all restaurant items, including drinks
 ・ One complimentary drink
※Excludes breakfast service.

Business Hours:  18:00~22:00 (L.O. 21:30)
Open: Daily
Location:  Lobby Floor (2F)
Cuisine:  Shabu-Shabu ¥4,500 ~ / Additional Menu Items from ¥800
※For children age 6 and under free kids' menu available.

Savor the Chef's Signature Dashi (Broth)
At dinner, guests can fully experience our signature blended broth. This flavorful dashi serves as the foundation for the evening menu, enhancing the natural richness of our premium, hand-selected Okinawan ingredients.Our Shabu-Shabu is the finest way to enjoy this signature broth. A quick dip in the simmering soup perfectly locks in the meat's savory juices while releasing the rich, aromatic flavors of premium kelp and bonito.

Questions we receive from our guests are summarized below. Please read them before contacting us.

FAQs