A Resort Hotel in Okinawa Oriental Hotel Okinawa Resort & Spa Celebrating Rebrand 5th Anniversary Appreciation Fair with Legendary Menu

All-You-Can-Eat Crab (extra fee)
Enjoy as much of our popular crab as you like.
Adults: ¥2,000
Children (Ages 7–12): ¥1,000
Children (Ages 3–6): Free
Ages 2 and under: Free

Tuna Corner
The waters surrounding Okinawa are famous as one of Japan's premier tuna fishing grounds, celebrated for "raw" tuna that has never been frozen, offering a melt-in-your-mouth sweetness. Here, you can savor this tuna in a variety of preparations:
・Fresh Sashimi
・Tuna Cutlet Sliders
・Churaumi Tuna Cutlet
・Oven-Baked Tuna

Okinawa Steak
Okinawa is renowned for having the highest number of steak restaurants per capita in Japan. To let you casually experience this local dining tradition, we offer hearty sirloin steaks alongside a selection of diverse steak sauces beloved by Okinawan residents. Additionally, we offer a "Seasonal Roasted Vegetables" dish tailored for our vegan guests.

Okinawan Cuisine
Enjoy our daily selection of Okinawan Stir-Fry with bitter melon or with sauteed kelp.
At the Okinawa Soba Corner, you can choose from three noodle types (mozuku noodles, yomogi noodles, standard noodles). You can also choose your broth: rich pork bone broth infused with bonito flakes, original Chinese broth, or Western style broth.