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- Koikaze Afternoon Tea -- created with local strawberries from Ginoza
- Lobby Lounge
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Koikaze Afternoon Tea -- created with local strawberries from Ginoza
2026.1.15 ~ 2026.3.13
To celebrate "Good Strawberry Day" on January 15th and the upcoming Valentine’s season, we are proud to present our special "Koikaze" (Love Breeze) Afternoon Tea. The name evokes the feeling of a soft breeze carrying the first flutters of romance—sweet, a little bittersweet, and deeply heart-warming.
Through March, strawberries are in their prime, adding a beautiful splash of color to the season. As winter fades into spring, come share a moment that feels like the spark of first love—sweet, tart, and a little bit bittersweet. Spend this special time with those you cherish most. We hope our 'Koikaze' (Love Breeze) carries the spirit of spring straight to your heart.
Available from January 15 to March 13, 2026
Venue: Lobby Lounge
Time: 12:00～17:00
Fee: ￥6,000 per person
￥7,500 with a glass of champagne
Limited to 10 guests per day
Savory: Strawberry Caprese, Gras Foie & Strawberry Tart, Taco Meat Tart, Assorted Finger Sandwiches
Sweets: Ginoza Strawberries, Strawberry Cream Puffs, Strawberry Praline Chocolates, Light Cheesecake with Strawberry Chocolate, Chocolate Tart, Chocolate Layered Dessert, Homemade Strawberry Jam
Drink: Tropical Frozen, Hotel Original Blend Coffee Mori, 4 Kinds of Coffee, 10 Kinds of Tea, 3 Kinds of Soft Drinks
ARTIGIANO
ARTIGIANO workshop aims to preserve and innovate the traditional Okinawan craft of Yachimun pottery. While cherishing traditional techniques, they create pottery that is suited to modern lifestyles. ARTIGIANO's RYUKYU YAKI carries the techniques and spirit of Okinawan pottery that has been passed down for 400 years. While keeping the basic aesthetic beauty of Yachimun, they pursue a minimalist, functional beauty that blends with modern life. They hope this new trend in Okinawan crafts will shape the next 100 years.
https://www.artigiano-llc.com/?_fsi=xAUAcHvG
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